Pokeatery Franchise Overview
About Pokeatery
Inspired by the love of the Hawaiian Islands, Pokeatery founders, Joann and Derek Chung, wanted to bring some of their favorite flavors to the mainland, and offer a place where anyone could come and enjoy great pok bowls as a meal whenever they crave it. Pokeatery has taken the Hawaiian flavors of pok and updated with a modern California twist, offering several delicious varieties made with sashimi-grade Ahi, Albacore, Salmon and more. Their sustainably-sourced, quality seafood menu is complemented with quality produce and ingredients. Pokeatery offers a wide variety of bases, sauces and toppings, allowing customers to create customizable pok bowls in a fast casual atmosphere.
Franchise Details: | |||
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Founded: | 2015 | Franchising Since: | 2016 |
Corporate Office: | 407 S. B Street San Mateo, CA 94401 |
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Industries: | Food, Seafood, Health Food, Fast Casual |
Franchise History
Husband-and-wife team, Joann and Derek Chung, found a love for pok while living in Hawaii, and wanted to bring the concept to the mainland U.S., especially where they were living in the San Francisco Bay-Area. Joanns family has a long history in the restaurant industry, owning sushi restaurants for over 20 years, and Pokeatery quickly took off to become one of the most successful pok restaurants in the San Francisco market.