Squisito
Overview
Squisito? is the place to visit or call for mouthwatering pizza, pasta, salads and sandwiches. Our family recipes are made fresh for you! You’ll fall in love with our authentic Italian dishes served with just the right touch of all the best and freshest ingredients.
As with the humble beginnings of the MONTE Restaurant Development Group, Squisito? Franchise Enterprises, Inc. began with the partnership of Gennaro and Michele DiMeo in Spring of 2008. Michele joined the MONTE Restaurant Development Group to streamline and assist Gennaro with corporate and Franchise expansion of his fast casual brand, Squisito? NY Style Pizza and Pasta. With this powerful union of conceptual restaurant experience – Gennaro DiMeo, with Michele DiMeo’s franchise and executive operations / leadership experience, Squisito? Franchise Enterprises began.
Additionals
Squisito Pizza and Pasta was born when our executive restaurateurs and developers set out to create a fast casual Italian concept that exceeded its competitors in both cuisine and atmosphere.
Working with each franchise location as a TEAM, we know we can achieve this goal. Why Squisito?? It won’t take you long to learn why we stand out from other Italian restaurants?but here are a few of the key reasons why we have built a concept that will thrive in any neighborhood and why Squisito? is a great opportunity for someone who wants the best!
Why Our Franchise?
In addition to the initial training program in Annapolis we will spend time with you prior to opening and during the first week of operations. We also are available to offer additional on-site assistance or training based on your needs. We may offer refresher training programs or annual meetings for our franchisees. We’ve got your back the whole way and want you to feel confident in all things Squisito!
Here is a sampling of what you will learn:
- Systems and Procedures
- Point of Sale Operations and Reporting
- Ordering
- Marketing
- Staffing
- Bookkeeping
- Opening and Closing Procedures
- Recipes
- Daily Prep
- Line Setup
- Machine Operation and Maintenance
- Food Safety and Handling
General Information
- 1998
- Food Services
- Pizza & Pasta
- Squisito
- Twitter Facebook Instagram
- Maryland
Franchise Information
- 2008
- 2
- Squisito Franchise
- Unknown
- 1919 West St., #202 Annapolis, MD 21401
- Gennaro DiMeo
Financial Requirements
- $269,600 – $596,900
- Unknown
- $150,000
- $269,600 – $596,900
Opportunity Benefits
- Squisito Pizza & Pasta has relationships with third-party sources which offer financing to cover the following: _franchise fee, startup costs, equipment, inventory, accounts receivable, payroll
- Yes
- Not Available